Gregory
Campus: ChicagoProgram: Culinary Arts From: Rockford, IL More...
My name is Greg Taylor and I am a culinary arts student at the RMC Chicago downtown campus. I didn’t have an idea of what I was going to go to college for until my junior year of High School while living in Rockford. I was always a fan of cooking but never knew that I would one day become a professional chef in Chicago. In my personal experience life has many ups and downs and what I know for sure is that coming to Robert Morris College is definitely one of the ups that life has taken me through. I soon plan to start my Bachelors degree program in January of 2008 and I believe that coming back for my BA will put me way above the rest of the competition because of my drive to better myself educationally. A person once told me that there are ordinary people and there are extraordinary people and the only thing that separates the two are the extra things the extraordinary people do. So I try every day just to be EXTRAORDINARY!
Previously on Real Life...
Early Bid Special
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Just a simple thought for any person enrolled in any college in the world. I found out that if you get to your classes early then you get the best seat in the house. I’m not trying to make you feel like some kind of looser who sits in the front of the class all the time and answers all of the teacher’s questions, but I have a question for you. Doesn’t that looser who sits in the front of the class get straight A's all the time? I don’t know about you but that sounds like an early bird special to me, get to class early get the best seat, answer all the questions correctly and get all straight A's. What a deal huh? Just a thought :) Greg
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Dead or Alive?
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Hey you all, so hows the first couple of weeks going for you? most of you came up to me in the halls on your first day and during your first week and said that trying to get a hold on some of your classes was a little hard. well its true, that first week of school is always hard. you have to take it by the horns and just hang on because it does take a minute to get used to. its kind of like your gonna make it dead or alive, trust me you'l make, i did, thats how i'm writing this blog now alive lol. also dont forget about all of the kool things in your student center that they have for you. i know on last week i did something that i have never done before, something that is known to add 15years to your life, its a stress releiver.... try and guess what is is that i did and i'll tell you in the next blog lol Remeber keep goin strong, its only the first week
Greg |
Welcome To Your First Day!!
Hey i saw a few of you in the halls today as you were getting your u-passes and ID's and most of you reconized me which was a surprise, and a few of you even asked questions which is why i'm blogging today. Questions are a good thing to ask students who have been here since last year or even longer, we know where all the lockers are and all the classes and the really hot spots to go for some study time, oh speaking of study time dont forget the Lapota center cus its like a ton of teachers who go there after their class is done and give free tutoring. Culinary students can also get free tutoring if you ask one of the upperclassman when you see them. but remember ask questions, i know i did when i first started a year ago tomorrow, wow one year already. Greg |